Meals on the Opera Ship: Tradition and Gastronomy

Package from €81 per person For lunch at the table, Menu I

The prices include the meal, the cruise, and the drinks Only until the end of the meal.

After the meal, an open bar can be hired (£15 per person per hour) or drinks can be purchased at the bar on a consumption basis, ordered and paid for at the bar (cash only).

Book Now

Step 1: Contact us to check boat availability for your desired day.

Step 2: Pay a minimum of 100 people to secure this programme privately

Step 3: Enjoy an unforgettable experience aboard the Opera Ship

The prices include the meal, the cruise and the drinks only until the end of the meal.

Tablecloths

MENU I 

Lunch: €81/person

Dinner: €92 per person

With a second main course, add £18/person

• Welcome Drink:
  • Dry Port, Orange Juice
  • Two varieties of savoury snacks
• Input (Choose 1):
  • Vegetable cream Or Pea and mint soup Or Green broth
• Hot Dish (Choose 1):
  • Gratinated cod with cornbread on a bed of spinach/broccoli Or Fillets of wreckfish with seafood in a sparkling wine sauce Or Duck rice with selected cured meats Or Turkey rolls stuffed with spinach and farinheira Or Pork leg with grapes and potato gratin
  • Bread and Butter
• Dessert (Choose 1 sweet, in addition to the fruit skewer):
  • Fruit skewer. Egg and milk pudding Or Sweet rice Or Pineapple mousse
• Drinks until the end of the meal:
  • White and red wine, Beer, Soft drinks, Mineral water, Coffee, Tea

MENU II

Lunch: €87/person

Dinner: 102€/person

With a second main course, add £18/person

• Welcome Drink:
  • Dry port, Orange juice, Sparkling wine
  • Various savoury snacks, Canapés on sticks
• Input (Choose 1):
  • Watercress soup with cream Or Wild asparagus cream soup Or Sweetcorn soup
• Hot Dish (Choose 1):
  • Cod with Serra da Estrela cheese and pine nuts Or Grouper fillets, Sintra-style, Or Cordon bleu or pork loin with rosemary Or Beef strips with mango sauce
  • Bread and Butter
• Dessert (Choose 1 sweet, in addition to the fruit skewer):
  • Fruit skewer. Egg and milk pudding Or Almond tart Or Chocolate mousse Or Cheesecake
• Drinks until the end of the meal:
  • White and red wine, Beer, Soft drinks, Mineral water, Coffee, Tea
• Digestif (1 per person):
  • Whisky, Brandy, Liqueurs, Port

MENU III

Lunch: €104/person

Dinner: €116/person

With a second main course, add £18/person

• Welcome Drink:
  • Champagne, Port, Orange Juice, Gin and Tonic, Vodka
  • Assorted savouries, Canapés on sticks, Dates with bacon, Mini smoked salmon and seafood choux buns
• Input (Choose 1):
  • Chilled melon consommé Or Andalusian gazpacho Or Gratinated Vieira Or Prawn and papaya salad Or Pineapple with black pudding Or Cauliflower soup with almonds
• Hot Dish (Choose 1):
  • Greater amberjack slices with green asparagus sprinkled with walnuts Or Gratinated cod on a bed of spinach with crispy onions and a wild berry sauce Or Gratinated grouper and spinach crepes in a seafood velouté Or Salmon tournedos with bacon Or Sirloin with champagne and wild mushroom sauce Or Lamb with walnut sauce and spinach mousse Or  Iberian pork loin with shellfish sauce Or Mini Iberian pork fillet tournedos roasted with cinnamon and red wine
  • Bread and butter
• Cheese Board
  • Cheeses, Brie, Emmental, Ham and Cheese Biscuits, Toasties, Bread and cornbread
• Dessert (Choose 1 sweet, in addition to the fruit skewer):
  • Fruit skewer. Egg and milk pudding Or Tarte denylove Or Wild berry mousse Or Cheesecake Or Guava mousse Or Pavlova with berries
• Drinks until the end of the meal:
  • “Monte da Ravasqueira” white and red wine (or similar), Beer, Soft drinks, Mineral water, Coffee, Tea
• Digestif (1 per person):
  • Whisky New and Old, Brandy, Liqueurs, Port

Pack Menu Buffet 

Lunch: €98/person

Dinner: €110/person

With a second main course, add £18/person

The catering is served for 2 hours.

Drinks included in the served menu until the end of the meal

Second Course €17 per person

Open bar extension + £16.60/person/hour

• Welcome Drink:
  • Dry Port, Orange Juice
• Table
  • Cod fritters, Prawn rissoles, Meat croquettes, Indian samosas, Potato crisps
  • Sliced ham, Smoked salmon, Chicken and mushroom quiche, Bacon and sweetcorn quiche
  • Serra cheeses, Brie, Emmental, Basil with ham, Pâtés
  • Rye bread, raisin bread, cornbread, toasts and biscuits
• Input (Choose 1):
  • Vegetable cream Or Pea soup Or Green broth

• Salads (Choose 3):
  • Tuna salad Or Chickpea salad with cod Or Green salad with feta cheese Or Octopus salad Or Mushroom salad
• Hot Dish (Choose 1):
  • Codfish pie Or Wreckfish fillets in sailor style Or Duck rice Or Turkey or Pork Stroganoff Or Pork leg with grapes
• Desserts
  • Fruit terrine, Mango delight, Chocolate mousse, Almond tart
• Drinks until the end of the meal:
  • White and red wine, Beer, Soft drinks, Mineral water, Coffee, Tea

DJ (until 4 am) £550 + VAT 23%% (only on the outdoor deck. To be indoors, special authorisation is required, and it cannot be in a disco registration)

Extra Time: €130/hour + VAT 23%

Live Performances, until 4am (Saxophone or Violin accompanying our DJ): €380 + 23% VAT%Extra Time: €90/hour + 23% VAT%

Live music (soft covers with voice and guitar), up to 4 hours: €500 + VAT 23%

Extra Time: 90€/hour + VAT 23%

Fado (2 guitarras e voz): 1.600€ + IVA 23% até 4h.  Hora extra: 400€ + IVA 23%

Two moments of Fado, with 3 Fados in each moment.

The award of this programme assumes acceptance of all conditions expressed herein.

Any booking is subject to the availability of the vessel.

Booking is recommended as far in advance as possible.

The proposal submitted is valid for a period of 30 days from the date of its submission.

Image Capture

During the event, images and videos may be captured for promotion on our social media channels. If you do not authorise the use of these images, please inform us in writing before the event date. The absence of communication from the client will be considered as consent for the use of images and videos as described.

GENERAL CONDITIONS

Cancellation:

• More than 60 days from the date: return of half of the payment
• From 15 to 60 working days from the date: total loss of paid signal 
• Within 15 working days: payment of the full event amount

2. Postponement by the client: cancellation conditions apply, taking into account the first date. In case of cancellation after postponement, no refund will be issued.

3. Due to a lack of safety conditions caused by the weather or vessel issues that prevent the event from taking place: the date will be changed or a full refund will be issued, with no right to compensation.;

4. If the programme has to be altered due to force majeure beyond Seaventy's control (weather, official orders, etc.), an attempt will be made to reschedule. If this is not possible for the client, there will be no entitlement to a refund or compensation, and the value will remain as credit for a future event, valid for 365 days.;

5. Due to unforeseen technical issues, timings may need to be altered, with no right to any refund or compensation;

Any damage caused onboard during the event is the sole responsibility of the customer and will be subject to compensation.;

At points 4 and 5, Seaventy and its partners undertake to always seek the best solution to minimise the impact.

RESERVATION AND PAYMENT CONDITIONS

The provisional reservation is made in writing. If there are no other requests, it is valid for 5 days, until it is formalised with the transfer of a deposit. During this period, no other reservations are accepted without prior notice.

The reservation requires a transfer of 50% of the total estimated value and is only confirmed once this amount is received in our account.

Bookings made less than 8 working days before the event date are subject to a rush fee of 10% on the total final price.

The definitive programme (number of people, extras, timings, etc.) must be finalised 15 days before the event date. Less than 15 days in advance, we cannot guarantee the chosen catering services and options.

The total amount for the event must be received in our account, 8 working days before the event date. 

Returns will only be processed until this date.

Within 8 working days: we cannot guarantee the event will take place.